Lunch

Soups/Starters/Salads

Soup Du’ Jour- Homemade daily. Cup- 4, Bowl- 5

Dual Bean Chili GFOnions, celery, tomatoes, bell peppers, herbs & spices. Cup- 4, Bowl- 5

Very Berry SaladMixed field greens, assorted berries, Bermuda onion, feta cheese, raspberry champagne vinaigrette.   11

Add Chicken5,   Add Shrimp– 6,  Add Salmon– 8

Cobb Salad- chopped salad of iceberg and romaine hearts, tomato, crisp bacon, grilled chicken breast, hard-boiled eggs, avocado, chives, Roquefort cheese 15

Sandwiches

BLT- Apple wood smoked bacon, leaf lettuce, beefsteak tomato, mayonnaise, choice of bread and side.   9

Club Sandwich- Apple wood smoked bacon, Bavarian honey ham, roasted turkey breast, mayonnaise, leaf lettuce, beefsteak tomato.   11

Grouper Sandwich- Fresh red grouper (blackened or grilled), toasted brioche bun, leaf lettuce, beefsteak tomato, Bermuda onion, 1000 island dressing.  16

Chicken BLT- Grilled Chicken, smoked bacon, lettuce, tomato, avocado, lemon basil aioli, Brioche   9

Philly Cheese SteakAu’jus cooked herb crusted prime rib, bell peppers, Spanish onions, provolone cheese, brioche hoagie roll.   13

Southern Burger-Pickled jalapeno, cheddar cheese, BBQ short rib, comeback sauce, lettuce, beefsteak tomato, brioche bun. 14

Breakfast

 

Eggs Your Way- 1, 2 or 3. Cooked to order. Served with toast & choice of hash browns, fruit or fries.

1 egg- 6, 2 eggs- 8, 3 eggs- 9

Meat Lovers Omelet- Bacon, sausage, Bavarian ham, shredded cheese blend. Served with toast & choice of hash browns, fruit or fries.   10

Vegetable Omelet- Mushrooms, Spanish onion, bell peppers, baby spinach, shredded cheese blend. Served with toast & choice of hash browns, fruit or fries. 9

Egg SandwichBacon, egg, American cheese on an English muffin. Served with choice of hash browns, fruit or fries. 6

Consuming raw or undercooked meats, poultry, shellfish or eggs may increase risk for foodborne illness, especially if you have certain medical conditions.
GF denotes Gluten Free items